Low Calorie Cauliflower Fried Rice Recipe
Keto Cauliflower Fried Rice Recipe, Low Calorie, Low Carb – swap the regular starchy white rice in this Asian favourite take out with homemade cauliflower rice. This Keto cauliflower rice is great for a healthy side dish or a light and nutritious meal.
Servings
6
Calories:
114
Ready In:
25 min
Health Score:
8.3/10
Ingredients
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2 Tbsp sesame – oil or olive oil, divided
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2 eggs – large, beaten
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¼ cup onion diced
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2 cloves garlic
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½ cup peas – frozen would work
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½ cup carrots – can use more if you’d like
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1 head cauliflower
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3 scallions – green part only
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3 Tbsp soy sauce or tamari
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1 tsp sesame seeds
Step by Step Instructions
Step 1
Cut cauliflower into florets. Wash and dry. Place in a food processor (work in batches) and pulse 6-7 times, until the cauliflower gets the texture of couscous. Don’t leave the pieces too big and don’t over process.
Step 2
Heat 1 tbsp of the oil in a large skillet over medium heat. Add the beaten eggs, let them cook for 1 minute, then scramble, cook for 1-2 more minutes, then remove and transfer to a plate.
Step 3
Add the remaining oil to the skillet. Add the onion and garlic, cook for 2 minutes, stirring frequently, being careful not to burn them. Add the carrot and peas, cook for for 2-3 more minutes.
Step 4
Add the cauliflower. Turn the heat to medium-high and cook for 5 more minutes, stirring frequently. Add the soy sauce. Add the eggs. Cook for 1 more minute, then transfer to a bowl. Top with scallions and sesame seeds (optional)
Hi, I’m Mira! I share simple, mostly low-carb and Keto recipes, that don’t take a lot of time to make and use mostly seasonal, easy to find ingredients. I’m a supporter of healthy eating, but you’ll also find some indulgent treats too.